The Bonvivant in Berlin is a culinary gem for all gourmets. With its exquisite vegetarian and vegan cuisine, the restaurant offers an unforgettable gastronomic experience. The team regularly adapts the menu to the season to use fresh ingredients and always give its guests new taste experiences.
At Bonvivant on Goltzstraße, you’ll experience fresh cuisine in a stylish bar atmosphere. “The guest gets an all-around experience here,” says Elias Heintz, bar manager at Bonvivant.
Because both the dishes and the drinks here hold surprising moments in store – for example, through the use of spruce needles, pine cones, cherry leaves or currant wood in the kitchen. Or of vetiver, artichoke spirit and ponzu, an Asian herbal decoction, in the drinks.
With a lot of finesse and dedication, the team relies exclusively on regional and seasonal ingredients and thus creates exclusively vegetarian and vegan dishes.
Brunch at Bonvivant guarantees you five hours of pleasurable relaxation. Every weekend, the newly starred restaurant elicits that special something from its hand-picked ingredients.
To that end, the team creates soul-stirring dishes like Eggs Benedict with miso hollandaise, Grilled Cheese Stulle and sweet brioche pancakes with currant wood. The final touch is given by the creative and homemade drinks, such as peach & vetiver frozé or vodka-goat cheese cocktail.
All info about the Bonvivant at a glance
This is special: Vegan and vegetarian fine dining and brunch
Atmosphere: Modern liveliness in bar ambience
The restaurant in 3 words: sustainable, enjoyable, star-studded
Our Tip: The non-alcoholic marshmallow & dragon chili cocktail with hibiscus, chili, raspberry and verjus.
Opening hours: Tuesday – Saturday // From 18:00h, Brunch Saturday & Sunday // 10h – 15h
Price range: €€ – €€
Address: Goltzstraße 32, 10781 Berlin